(kitchen closes 30 minutes prior to shop)
Some of our dishes may contain nuts or other allergens. Please inform a member of our staff if you have any allergies we should be aware of.
Lobster Roll (cold)Price - $19.00
Our take on the traditional Maine-style lobster roll with a hint of herbed mayo mixed with ribbons of citrus fennel slaw on our toasted roll. Make it GF with your own roll or, ask for it on greens or corn tortilla shell!
Lobster Roll (warm)Price - $19.00
Brown butter vinaigrette on a toasted roll. Winner of our 2013 lobster roll taste test! Bring your own GF roll to make it GF or, ask for it on greens or corn tortilla shell!
Broiled ScallopsPrice - $14.50
4 wild, dry scallops seasoned and buttered, served on a bed of field greens
Smoky Brown Sugar SalmonPrice - $14.00
A delicious fillet, brushed with fin smoky brown sugar glaze and broiled to perfection
Crispy Oven-fried CodPrice - $10.50
A healthier version of your favorite fish fry
Crab CakePrice - $9.00
Baltimore-style crab cake on a bed of field greens or brioche bun with our fin remoulade (GF available)
Salmon Sweet Potato BurgerPrice - $8.50
On a bed of field greens or brioche bun with fin lemon curry or garlic aioli (GF available)
Shrimp CakesPrice - $8.25
3 regular, spicy or gluten-free cakes with our aioli or tartar sauce on a bed of field greens (GF avilable)
Fish and ChipsPrice - $14.00
Wine-battered, fresh Icelandic haddock fried in rice bran oil with french fries.
All menu items above come with a side of cole slaw, ginger slaw, seaweed salad or side-of-the-day
Fish TacoPrice - $6.50
A classic, made with seasoned mahi-mahi and fin’s pico de gallo on a soft corn tortilla
Korean BBQ TacoPrice - $6.50
Made with seasoned salmon, fin’s kimchi and lime crema on a soft corn tortilla
New England Clam ChowderPrice - $6.50/$4.50
Our customers tell us it's the best in the galaxy!
Soup du JourPrice - $6.50/$4.50
Every day, you'll find something delectable (Usually GF. Please ask.)
Gazpacho (seasonal)Price - $7.00/$5.00
Large ~ with 3 cocktail shrimp (poached with lemon, bay leaf and peppercorn) Small ~ with 2 cocktail shrimp (poached with lemon, bay leaf and peppercorn)
CevichePrice - $14.00
Chef's Special - changes daily (pricing may change, depending on ingredients) ~ Usually GF
Po' Boy of the DayPrice - $14/$10
Chef's Special - changes daily Oyster OR finfish
Poke BowlPrice - $14.00
Chef's Special - changes daily (pricing may change, depending on ingredients)
The Chef Special TacoPrice - $6.50
Chef's Special - always inventive and creative
CrudoPrice - $14.00
Chef's Special - changes daily (Pricing may change, depending on ingredients) ~ Usually GF