Fresh Seafood

Fish:

• Monkfish Filet (MA) $12.75
• Fresh Tilapia Filet (Costa Rica) $13.00/lb
• Whole Bronzini (Greece) $15.75/lb
• Whole Dressed Trout (ID) $16.00/lb
• Icelandic Haddock Filet $20.25/lb
• Icelandic Cod Filet $20.00/lb
• Icelandic Cod Loin $21.75/lb
• Grey Sole Filet (Canada) $20.00/lb
• Freshwater Walleye Filet (Can) $20.50/lb
• Loch Etive Steelhead Filet (Scotland) $21.50/lb
• Arctic Char Filet (Iceland) $21.00/lb
• Swordfish Loin (Canada) $23.00/lb
• Wester Ross Salmon (Scotland) $23.75/lb
• Copper River Sockeye Filet (AK) $26.00/lb
• Halibut Filet (Canada) $28.00/lb
• #1 Ahi Tuna Loin (St. Vincent) $29.50/lb
• Chilean Seabass Filet $42.50/lb

• DON'T MISS OUR FINTASTIC SHELLFISH, BELOW

Shellfish:

• Wild Dry Scallops 10/20 (ME)  $36.00/lb.
• Wild Littleneck Clams (MA)  $10.00/doz.
• Prince Edward Island Mussels $10/2#bag
• Live Maine Lobster MP
• ALL FRESH OYSTERS $2.25ea. UNLESS OTHERWISE NOTED
• Chebooktook (NS) Small, firm meat with a unique experience of salty, sweet and nutty
• Osprey Point (PEI) Plump with a salty taste and a sweet finish
• Boss Gibson (NB) Crisp with a medium brine, honey and miso notes and a full umami finish
• Malpeque (PEI) crisp lettuce-like flavor, high brininess and a clean, sweet finish
• Love Shucks (ME) Deep-cupped, crisp, mineral brine, meaty texture and a sweet finish
• Raspberry Point (PEI) Crunchy meat with a gentle brine and sweet mushroom finish.
• Orphaned oysters ($1 each) a mix of oysters we have less than a dozen of
• DON'T MISS OUR FINTASTIC FINFISH, ABOVE

Smoked Fish:

• smoked bluefish $21.50/lb
• maple-smoked salmon $24.50/lb
• smoked bay scallops $25.75/lb
• house-smoked salmon $27.50