Fresh Seafood
fresh seafood
arriving 7.1.25
fin's fresh seafood is delivered twice each week just a day or two out of the water from Boston's historic Fish Pier.
Looking for something special? Give us a ring (518.452.4565) and we'll see about getting it for you. We choose only sustainable seafood products to help conserve the health of our oceans.
Fish:
- Fresh Tilapia Filet (Coast Rica) $13.00/lb
- Whole Bronzini (Greece) $16.50/lb
- Whole Dressed Trout (ID) $16.00/lb
- Grey Sole Filet (Canada) $20.50/lb
- Icelandic Haddock Filet $22.75/lb
- Arctic Char Filet (Iceland) $21.50/lb
- Icelandic Cod Filet $21.50/lb
- Faroe Island Salmon (Denmark) $22.75/lb
- Swordfish Loin (Canada) $23.00/lb
- Icelandic Cod Loin $23.75/lb
- Wester Ross Salmon Filet (Scotland) $23.75/lb
- #1 Ahi Tuna Loin (Panama) $29.50/lb
- Halibut Filet (Canada) $29.50/lb
- Copper River Sockeye Salmon Filet (AK) $31.00/lb
- Chilean Seabass Filet $44.50/lb
- DON'T MISS OUR FINTASTIC SHELLFISH, BELOW
Shellfish:
- Wild Dry Scallops 10/20 (ME) $40.00/lb.
- Wild Littleneck Clams (MA) $10.00/doz.
- Prince Edward Island Mussels $11/2lb
- Live Maine Lobster MP
- ALL FRESH OYSTERS $2.25ea. UNLESS OTHERWISE NOTED
- Cotuit Bay (MA) Plump meats with a clean, sweet, briny flavor
- Lighthouse Queens (MA) Mildly sweet with hints of melon and cucumber and a delicate umami
- Patriot (MA) Salty, savory and full-bodied.
- Boomamoto (MA) Strong brine up front with a very sweet finish
- Raspberry Point (PEI) Crunchy meat w a gentle brine and a sweet, mushroom finish
- Savage Blonde (PEI) Sharp brine with crunchy meats and a sweet stony finish
- Black Magic (PEI) A crisp, lettuce-like flavor, high brininess and a clean, sweet finish
- Orphaned oysters ($1 each) a mix of oysters we have less than a dozen of
- DON'T MISS OUR FINTASTIC FINFISH, ABOVE
Smoked Fish:
- smoked bay scallops $26.00/lb
- maple-smoked salmon $25.25/lb
- smoked bluefish $21.75/lb
- house-smoked salmon $27.50
