Fresh Seafood
fresh seafood
arriving 12.9.25
fin's fresh seafood is delivered twice each week just a day or two out of the water from Boston's historic Fish Pier.
Looking for something special? Give us a ring (518.452.4565) and we'll see about getting it for you. We choose only sustainable seafood products to help conserve the health of our oceans.
Fish:
- Whole Bronzini (Greece) $17.50/lb
- Grey Sole Filet (MA) $21.00/lb
- Arctic Char Filet (Iceland) $21.75/lb
- Faroe Island Salmon Filet (Denmark) $22.75/lb
- Icelandic Haddock Filet $22.25/lb
- Icelandic Cod Filet $23.00/lb
- Swordfish Loin (Canada) $23.00/lb
- Icelandic Cod Loin $26.50/lb
- #1 Ahi Tuna Loin (Costa Rica) $29.50/lb
- Halibut Filet (Canada) $36.00/lb
- Monk Fish $12.65/lb
Shellfish:
- Wild Dry Scallops 10/20 (ME) $38.50/lb.
- Wild Littleneck Clams (MA) $10.00/doz.
- Prince Edward Island Mussels $11.00/2lb
- Maryland Shucked Select Oysters $26.50/lb.
- Live Maine Lobster MP
- ALL FRESH OYSTERS $2.25ea. UNLESS OTHERWISE NOTED
- Christmas Point (ME) Clean brine, slightly sweet, crisp finish, firm and juicy.
- Wellfleet (MA) A mild, sweet flavor, high brininess and a crisp, clean finish
- Love Shucks (ME) Medium brine, butter-soft texture, mild sweetness, ultra-clean finish
- Pink Moon (PEI) Clean and crisp with a bright brine and a lightly sweet finish.
- Beausoleil (NB) Lightly briny, delicate, and sweet with a very clean profile.
- Blue Point (CT) Medium salinity, springy meat, light mineral finish
- Black Point (PEI) Briny, clean, cucumber notes with a crisp finish
- Orphaned oysters ($1 each) a mix of oysters we have less than a dozen of
Smoked Fish:
- Smoked bay scallops $26.50/lb
- Maple-smoked salmon $26.00/lb
- Smoked bluefish $21.75/lb
- House-smoked salmon $27.50
